This book is srsly *overflowing* with flavoursome broths and bowls of goodness! Sometimes (well most nights actually) I tend to get into cooking ruts, opting for the same old meals each week (cooking is not my strong suit), so I LOVE that this book offers an abundance of completely new ideas.
Plus, the cover has a seriously joyous vibe and the pages are laid out in a way that makes cooking a little less daunting for people like me… ha! Lotsa meals in there with a short prep time too… which is pretty damn appealing to me. You’ll be whipping up a table full of tasty dishes in no time with thanks to this wonderful cookbook.
From the bestselling author of Dumplings and Noodles, Bowls & Broths is a super-fresh collection of broth-based recipes that will teach you how to season, layer and create versatile and exciting dishes from scratch.
Pippa Middlehurst (aka @Pippy Eats) tells the story of building a bowl from the bottom up – with seasoning and sauce, crunchy bits and fresh herbs, aromatics and toppings – and offers accessible recipes that use these building blocks to maximise the power of ingredients, texture and flavour.
Packed with mouth-watering recipes to make again and again, and chapters on dumplings, noodles, hotpots, rice and even sweets things. All are perfect to try at home for a weekend feast and for quick and easy weeknight dinners there’s handy batch cooking and freezer tips.
With beautiful photography and useful step-by-step explanations, this book is a must-have for beginners interested in the basics or more experienced cooks curious about techniques and flavour combinations. Whether you fancy Ramen with Hand-Pulled Noodles or Miso Chicken Claypot Rice, Pippa's vibrant recipes are sure to satisfy every craving.
Dimensions 24cm x 18cms
Pippa Middlehurst is the winner of the first series of BBC1's Britain's Best Home Cook. Pippa now hosts regular sell-out workshops, masterclasses & supper clubs across the UK, as well as running Noodle Haus, a permanent space in the heart of Manchester that celebrates creativity, community, sharing and learning. Pippa is the author of Dumplings and Noodles (2020); Bowls & Broths is her second book.